Ingredients
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½ cup soy sauce, divided
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¼ cup white sugar, divided
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4 teaspoons sesame oil, divided
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2 cloves garlic, chopped, divided
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1 teaspoon ground black pepper, divided
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1 ½ pounds beef, thinly sliced
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½ teaspoon sesame seeds
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1 green onion, cut into 1-inch pieces, or more to taste
Directions
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Whisk 1/4 cup soy sauce, 2 tablespoons sugar, 2 teaspoons sesame oil, 1 clove garlic, and 1/2 teaspoon black pepper together in a large bowl; stir in beef. Cover with plastic wrap and let marinate in the refrigerator, at least 30 minutes and preferably overnight.
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Combine remaining 1/4 cup soy sauce, 2 tablespoons sugar, 2 teaspoons sesame oil, 1 clove garlic, and 1/2 teaspoon black pepper in a small bowl to make a second batch of marinade.
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Toast sesame seeds in a small skillet over medium heat until lightly browned, 3 to 5 minutes.
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Place marinated beef, second batch of marinade, toasted sesame seeds, and green onion in a slow cooker. Cook on Low until beef is tender and flavors are combined, 6 to 8 hours.
Nutrition Facts (per serving)
| 365 | Calories |
| 19g | Fat |
| 16g | Carbs |
| 31g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 365 | |
| % Daily Value * | |
| Total Fat 19g | 25% |
| Saturated Fat 6g | 32% |
| Cholesterol 91mg | 30% |
| Sodium 1868mg | 81% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 1g | 2% |
| Total Sugars 13g | |
| Protein 31g | 61% |
| Vitamin C 1mg | 1% |
| Calcium 29mg | 2% |
| Iron 4mg | 22% |
| Potassium 469mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
