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Birthday Cake for Your Cat

This is a fun cat birthday cake with tuna fish you can make for your favorite feline!

A plated cat birthday cake, topped with a piece of shrimp
Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
30 mins
Servings:
2
Jump to Nutrition Facts

Ingredients

Original recipe (1X) yields 2 servings

  • cooking spray

  • 1 (6 ounce) can tuna, drained

  • 2 tablespoons all-purpose flour

  • 1 egg white

  • ⅛ teaspoon shredded mild Cheddar cheese

  • 4 peeled, cooked shrimp

Directions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray 2 muffin tin cups with cooking spray.

    Ingredients to make a birthday cake for your cat

    Dotdash Meredith Food Studios

  2. Combine tuna, flour, egg white, and Cheddar cheese in a bowl. Fill the prepared muffin cups equally with the mixture.

    A small bowl of tuna, egg white, flour, and cheddar, next to a greased muffin tin with one cavity filled with the tuna mixture

    Dotdash Meredith Food Studios

  3. Bake in the preheated oven for 15 minutes. Let cool in the tin for 5 minutes. Invert onto a wire rack to cool completely.

    A muffin tin with two small tuna cakes

    Dotdash Meredith Food Studios

  4. Garnish cakes with shrimp.

    Two tuna cat birthday cakes on a wire cooling rack topped with shrimp

    Dotdash Meredith Food Studios

Recipe Tip

This recipe yields two cakes. Feel free to halve the recipe or eat one of the cakes with your cat!

Nutrition Facts (per serving)

145 Calories
1g Fat
6g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 145
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Cholesterol 45mg 15%
Sodium 96mg 4%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 26g 52%
Vitamin C 0mg 0%
Calcium 18mg 1%
Iron 2mg 11%
Potassium 253mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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