Amy's Delicious Turkey Burgers

These easy turkey burgers are spiced up with red pepper flakes and garlic. They are so delicious — my family requests that I make them for every social event.

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

Yield:

4 burgers

Jump to Nutrition Facts

Ingredients

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Original recipe (1X) yields 4 servings

1 pound ground turkey
½ cup crushed cheese-flavored crackers
1 egg
1 tablespoon red pepper flakes
1 tablespoon garlic powder
1 teaspoon dried minced onion (Optional)

Directions

Preheat an outdoor grill for high heat and lightly oil the grate.
In a large bowl, mix together ground turkey, crushed crackers, egg, red pepper flakes, garlic powder, and onion until well combined. Form into four fat patties.
Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Tips

Use any type of cracker that you like. Cheese crackers are my favorite.

Nutrition Facts (per serving)

239	Calories
12g	Fat
8g	Carbs
26g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 239
% Daily Value *
Total Fat 12g	16%
Saturated Fat 3g	17%
Cholesterol 131mg	44%
Sodium 160mg	7%
Total Carbohydrate 8g	3%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 26g	51%
Vitamin C 2mg	3%
Calcium 45mg	3%
Iron 2mg	13%
Potassium 323mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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