Ingredients
Kalbi marinade:
-
2 tablespoons sesame seeds
-
1 ½ cups gluten-free soy sauce (tamari)
-
⅔ cup white sugar
-
½ cup chopped green onions
-
¼ cup sesame oil
-
2 tablespoons minced garlic
-
½ teaspoon red pepper flakes
-
5 pounds Korean short ribs (cut flanken-style into 1/2-inch slices across the bones)
Directions
-
Toast sesame seeds in a small skillet over medium heat until lightly browned, 3 to 5 minutes.
-
Combine sesame seeds, soy sauce, sugar, green onions, sesame oil, garlic, and red pepper flakes in a saucepan. Simmer over medium-low heat, stirring constantly, until flavors combine, about 10 minutes. Remove from heat and let marinade cool completely, about 15 minutes.
-
Place short ribs in large resealable plastic bags and cover with cooled marinade. Seal and let marinate in the refrigerator, at least 1 hour or overnight for maximum flavor.
-
Preheat grill for medium heat and lightly oil the grate.
-
Drain short ribs, discarding marinade, and cook on the preheated grill until browned, about 5 minutes per side.
Cook's Note:
Set aside a portion of the cooled marinade in step 2 if you want a dip for your grilled ribs.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts (per serving)
| 608 | Calories |
| 48g | Fat |
| 17g | Carbs |
| 26g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 608 | |
| % Daily Value * | |
| Total Fat 48g | 62% |
| Saturated Fat 19g | 93% |
| Cholesterol 93mg | 31% |
| Sodium 2444mg | 106% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1g | 3% |
| Total Sugars 14g | |
| Protein 26g | 53% |
| Vitamin C 2mg | 2% |
| Calcium 45mg | 3% |
| Iron 4mg | 21% |
| Potassium 345mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
