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The Brunch Box

From Brad Thomas Parsons' book, Amaro (Ten Speed Press), this riff on the Lunch Box cocktail was a collaboration with a Chicago bartender. The hint of orange peel flavor in the digestif makes it perfect for breakfast, and it complements the fresh grapefruit juice.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 serving
Jump to Nutrition Facts

Ingredients

Original recipe (1X) yields 1 servings

  • 1 fluid ounce Montenegro amaro liqueur

  • 1 fluid ounce freshly squeezed grapefruit juice

  • 5 fluid ounces lager beer, chilled

Directions

  1. Mix amaro and grapefruit juice together in a chilled Collins glass; top with beer.

Nutrition Facts (per serving)

110 Calories
0g Fat
12g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 110
% Daily Value *
Total Fat 0g 0%
Sodium 7mg 0%
Total Carbohydrate 12g 4%
Total Sugars 4g
Protein 1g 2%
Vitamin C 11mg 12%
Calcium 9mg 1%
Iron 0mg 1%
Potassium 89mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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