Ingredients
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3/4 cup peanut butter
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1/2 cup vanilla protein powder
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2 tablespoons pure maple syrup
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1 teaspoon vanilla extract
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1/8 teaspoon salt
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1/2 cup semisweet chocolate chips
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1 teaspoon coconut oil
Directions
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Line an 8 1/2x4 1/2-inch loaf pan with parchment paper, leaving overhang on all sides to make it easy to remove bars from the pan. Set aside.
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Place peanut butter, protein powder, maple syrup, vanilla and salt in a bowl and mix until well combined; press into the prepared pan. Set aside.
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Place chocolate chips and oil in a microwave safe bowl. Microwave for 30 seconds, stir. Repeat until chips are completely melted when stirred. Pour over bars, smooth chocolate. Refrigerate until set, about 30 minutes. Cut into 8 bars.
Nutrition Facts (per serving)
| 235 | Calories |
| 16g | Fat |
| 17g | Carbs |
| 10g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 235 | |
| % Daily Value * | |
| Total Fat 16g | 20% |
| Saturated Fat 5g | 24% |
| Cholesterol 1mg | 0% |
| Sodium 158mg | 7% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 2g | 8% |
| Total Sugars 11g | |
| Protein 10g | 21% |
| Vitamin C 0mg | 0% |
| Calcium 50mg | 4% |
| Iron 1mg | 5% |
| Potassium 225mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
