Apple Strudel II

Homemade dough and filling make this apple strudel worth the work. This is a real holiday treat!

Prep Time:

1 hr 30 mins

Cook Time:

1 hr

Total Time:

2 hrs 30 mins

Servings:

Yield:

1 strudel

Jump to Nutrition Facts

Ingredients

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Original recipe (1X) yields 12 servings

3 cups all-purpose flour
1 egg, beaten
1 cup lukewarm water
1 teaspoon white sugar
1 teaspoon lard, melted
1 pinch salt
1 ½ cups butter, melted
1 cup toasted bread crumbs
1 cup ground walnuts
3 ½ pounds apples - peeled, cored and thinly sliced
¾ cup raisins
1 teaspoon ground cinnamon
1 ¾ cups white sugar

Directions

Sift all-purpose flour into a large bowl. Mix in egg, water, white sugar, lard and salt. Knead until soft and smooth. Lightly brush with approximately 1 tablespoon butter. Cover with a towel and set aside 1 hour.
Mix bread crumbs and 3/4 cup butter in a medium bowl. Mix in ground walnuts, apples, raisins, cinnamon and sugar.
Preheat oven to 375 degrees F (190 degrees C). Lightly butter a medium baking dish.
Spread a clean tablecloth or cotton sheet on a large work surface and dust with flour. Gently stretch the dough into a large, very thin rectangle as thin as tissue paper. Cut away thick edges. Sprinkle with approximately 1/2 cup melted butter. Spread bread crumb mixture across the dough, leaving a two inch border on all sides. Fold one end of the dough over the filling, then roll dough to form strudel. Cut so that it will fit the baking dish.
Place strudel in baking dish and brush with remaining butter. Bake in the preheated oven until golden brown and apples are tender, about 1 hour.

Nutrition Facts (per serving)

620	Calories
29g	Fat
87g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 620
% Daily Value *
Total Fat 29g	37%
Saturated Fat 16g	78%
Cholesterol 77mg	26%
Sodium 252mg	11%
Total Carbohydrate 87g	32%
Dietary Fiber 5g	19%
Total Sugars 50g
Protein 7g	14%
Vitamin C 6mg	7%
Calcium 53mg	4%
Iron 3mg	14%
Potassium 313mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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