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Ham and Cheese Pie

This is a wonderful ham pie recipe for either a brunch or a refreshingly easy dinner. The eggs, ham, cheese, and croissants give it a wonderfully rich flavor for all occasions.

close up view of a slice of Ham and Cheese Pie on a plate
Prep Time:
15 mins
Cook Time:
50 mins
Total Time:
1 hr 5 mins
Servings:
8
Yield:
1 9-inch pie

Ingredients

Original recipe (1X) yields 8 servings

  • 2 (8 ounce) packages refrigerated crescent rolls

  • 2 eggs, beaten

  • 2 cups cubed fully cooked ham

  • 2 cups shredded Cheddar cheese

  • 1 tablespoon grated Parmesan cheese

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips.

  2. Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern.

  3. Bake in preheated oven until golden brown and set, 50 to 60 minutes.

Nutrition Facts (per serving)

437 Calories
29g Fat
23g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 437
% Daily Value *
Total Fat 29g 37%
Saturated Fat 12g 59%
Cholesterol 96mg 32%
Sodium 1076mg 47%
Total Carbohydrate 23g 8%
Total Sugars 4g
Protein 19g 38%
Vitamin C 12mg 13%
Calcium 220mg 17%
Iron 2mg 12%
Potassium 150mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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