
Ingredients
-
cooking spray
-
1 pound lean (at least 80%) ground beef
-
1 large onion, chopped
-
1 cup milk
-
½ cup Original Bisquick® mix
-
2 large eggs
-
½ teaspoon salt
-
1 cup shredded Cheddar cheese
Directions
-
Preheat the oven to 400 degrees F (200 degrees C). Spray 9-inch glass pie pan with cooking spray.
-
Cook beef and onion in a nonstick skillet over medium heat, stirring occasionally, until beef is browned and crumbly, 8 to 10 minutes.
-
Meanwhile, whisk milk, Bisquick, and eggs together in a small bowl.
-
Drain beef and onion mixture; transfer to the prepared pie pan. Stir in salt, sprinkle with Cheddar, and pour Bisquick mixture over top.
-
Bake in the preheated oven until a knife inserted in the center comes out clean, about 25 minutes.
Recipe Tip
Bake for 30 to 35 minutes if you are baking at a high altitude (3500 to 6500 ft).
Nutrition Facts (per serving)
334 | Calories |
21g | Fat |
11g | Carbs |
25g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 334 | |
% Daily Value * | |
Total Fat 21g | 27% |
Saturated Fat 10g | 50% |
Cholesterol 142mg | 47% |
Sodium 550mg | 24% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 1g | 2% |
Total Sugars 3g | |
Protein 25g | 50% |
Vitamin C 2mg | 2% |
Calcium 250mg | 19% |
Iron 2mg | 12% |
Potassium 337mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.