
Ingredients
-
½ cup mayonnaise
-
4 teaspoons sweet pickle relish
-
1 tablespoon ketchup
-
1 tablespoon minced white onion
-
2 teaspoons olive oil
-
2 teaspoons white sugar
-
1 teaspoon white vinegar
-
⅛ teaspoon lemon juice
-
⅛ teaspoon dry mustard
-
⅛ teaspoon ground paprika
-
⅛ teaspoon salt
-
⅛ teaspoon ground black pepper
-
6 frozen hamburger patties
-
8 cups salad greens
-
½ cup shredded Cheddar cheese
-
¼ cup diced onion
-
¼ cup chopped dill pickle chips
Directions
-
Mix mayonnaise, pickle relish, ketchup, minced onion, olive oil, sugar, vinegar, lemon juice, dry mustard, paprika, salt, and pepper in a bowl to make sauce. Refrigerate until flavors combine, at least 30 minutes.
-
Preheat a large grill pan over medium heat. Cook hamburger patties, turning occasionally, until browned, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Chop patties into bite-sized pieces.
-
Toss chopped hamburger patties, salad greens, Cheddar cheese, diced onion, and pickle chips in a large bowl. Top with sauce before serving.
Nutrition Facts (per serving)
344 | Calories |
28g | Fat |
8g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 344 | |
% Daily Value * | |
Total Fat 28g | 36% |
Saturated Fat 8g | 39% |
Cholesterol 62mg | 21% |
Sodium 397mg | 17% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | |
Protein 16g | 32% |
Vitamin C 13mg | 14% |
Calcium 117mg | 9% |
Iron 3mg | 14% |
Potassium 398mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.