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Ingredients
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1 cup ice, or as needed
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3 fluid ounces pineapple juice
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¾ fluid ounce melon liqueur
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¾ fluid ounce coconut rum
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¾ fluid ounce raspberry-flavored liqueur
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¾ fluid ounce Jagermeister liqueur
Directions
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Fill a cocktail shaker with ice; add pineapple juice, melon liqueur, and rum. Cover and shake until the outside of the shaker has frosted. Strain into a chilled rocks glass. Pour in raspberry liqueur and let it sink to the bottom, then carefully pour Jägermeister on top.