Ingredients
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⅓ cup orange juice
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1 ½ tablespoons orange juice
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¼ cup white sugar
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¾ cup self-rising flour
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2 tablespoons self-rising flour
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1 pinch salt
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cooking spray
Directions
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Combine 1/3 cup plus 1 1/2 tablespoon orange juice and sugar together in a bowl.
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Sift 3/4 cup plus 2 tablespoons self-rising flour and salt in another bowl. Add to juice mixture; mix until batter is just combined. Let batter rest, about 10 minutes.
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Heat a skillet over medium heat. Coat with cooking spray. Drop spoonfuls of batter into hot skillet and cook until golden, about 2 minutes per side.
Nutrition Facts (per serving)
| 79 | Calories |
| 0g | Fat |
| 18g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 79 | |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Sodium 193mg | 8% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 0g | 1% |
| Total Sugars 7g | |
| Protein 1g | 3% |
| Vitamin C 7mg | 7% |
| Calcium 48mg | 4% |
| Iron 1mg | 4% |
| Potassium 44mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
