Ingredients
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4 (6 ounce) skinless, boneless chicken breasts
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¼ cup olive oil
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2 tablespoons balsamic vinegar
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1 clove garlic, minced
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1 teaspoon Italian seasoning
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½ teaspoon salt
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1 cup halved cherry tomatoes
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4 fresh basil leaves, minced
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1 teaspoon lemon juice
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salt and freshly ground black pepper to taste
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4 slices mozzarella cheese
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¼ cup basil pesto
Directions
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Gently pound chicken breasts into even thickness using the smooth side of a meat mallet, about 1/2 inch thick. Place chicken into a resealable plastic bag.
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Whisk together olive oil, balsamic vinegar, garlic, Italian seasoning, and salt in a small bowl. Pour over chicken, coat evenly, and marinate for 4 to 8 hours.
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Combine cherry tomatoes, basil, lemon juice, salt, and pepper in a small bowl.
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Preheat an outdoor grill for medium heat; lightly oil the grate.
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Remove chicken from marinade and grill with the lid closed for 4 minutes. Flip chicken and grill an additional 3 to 4 minutes. Top each breast with a slice of mozzarella cheese and 1 tablespoon of pesto, then top with cherry tomatoes. Close lid on grill and continue grilling until cheese is melted and chicken is no longer pink inside, about 3 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Using a spatula, carefully remove chicken to a serving platter.
Cook's Note:
If you are worried about tomatoes falling through the grill grates, place chicken on a sheet of foil or in a disposable foil pan before adding toppings.
Nutrition Facts (per serving)
| 471 | Calories |
| 27g | Fat |
| 5g | Carbs |
| 49g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 471 | |
| % Daily Value * | |
| Total Fat 27g | 35% |
| Saturated Fat 7g | 36% |
| Cholesterol 122mg | 41% |
| Sodium 652mg | 28% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 1g | 4% |
| Protein 49g | 99% |
| Potassium 603mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
