Ingredients
-
1 cup fresh green beans, trimmed and snapped
-
1 cup fresh wax beans, trimmed and snapped
-
1 cup diced carrot
-
1 cup diced turnip
-
4 cups water, or as needed to cover
-
¼ teaspoon salt, or to taste
-
2 cups cubed new potatoes
-
½ cup heavy cream (Optional)
-
6 tablespoons butter
-
½ cup water
-
1 tablespoon all-purpose flour
Directions
-
Gather all ingredients.
Dotdash Meredith Food Studios
-
Combine green beans, wax beans, carrots, and turnip in a stockpot; add water to cover.
Dotdash Meredith Food Studios
-
Stir in salt and bring to a boil. Reduce the heat and simmer for 30 minutes.
Dotdash Meredith Food Studios
-
Add potatoes and simmer until tender, about 30 more minutes.
Dotdash Meredith Food Studios
-
Stir in cream and butter.
Dotdash Meredith Food Studios
-
Whisk 1/2 cup water and flour together in a small bowl; mix into soup and cook until thickened, 3 to 5 minutes.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
| 241 | Calories |
| 19g | Fat |
| 17g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 241 | |
| % Daily Value * | |
| Total Fat 19g | 24% |
| Saturated Fat 12g | 60% |
| Cholesterol 58mg | 19% |
| Sodium 125mg | 5% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 3g | 12% |
| Total Sugars 3g | |
| Protein 3g | 6% |
| Vitamin C 22mg | 25% |
| Calcium 50mg | 4% |
| Iron 1mg | 6% |
| Potassium 426mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
