
Ingredients
-
1 pound cooked large shrimp, cut into bite-sized pieces
-
1 cucumber, cut into bite-sized pieces
-
1 pint cherry tomatoes, halved
-
1 jalapeno pepper, thinly sliced
-
1 fresh mango - peeled, pitted, and cut into bite-sized pieces
-
1 lime, juiced, or more to taste
-
2 tablespoons chopped fresh cilantro
-
1 tablespoon chili lime seasoning (such as Tajin®), or to taste
Directions
-
Combine shrimp, cucumber, tomatoes, jalapeno, mango, lime juice, cilantro, and Tajin seasoning in a large bowl. Taste; add more Tajin if needed.
-
For more flavor, cover and refrigerate for 1 hour (optional).
Nutrition Facts (per serving)
274 | Calories |
3g | Fat |
36g | Carbs |
30g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 274 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 1g | 4% |
Cholesterol 239mg | 80% |
Sodium 1644mg | 71% |
Total Carbohydrate 36g | 13% |
Dietary Fiber 5g | 19% |
Total Sugars 22g | |
Protein 30g | 59% |
Vitamin C 78mg | 86% |
Calcium 202mg | 16% |
Iron 3mg | 14% |
Potassium 1044mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.