Ingredients
-
2 ⅔ tablespoons butter
-
2 tablespoons all-purpose flour
-
⅔ cup white sugar
-
⅓ cup unsweetened cocoa powder
-
2 cups whole milk
Directions
-
Melt butter in a skillet over medium-high heat until bubbling, 1 to 2 minutes. Add flour and stir until smooth, about 1 minute. Mix sugar and cocoa powder into butter-flour mixture until dissolved. Slowly pour milk into chocolate mixture, stirring constantly, until gravy thickens, 5 to 7 minutes.
![]()
Nutrition Facts (per serving)
| 201 | Calories |
| 8g | Fat |
| 31g | Carbs |
| 4g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 201 | |
| % Daily Value * | |
| Total Fat 8g | 11% |
| Saturated Fat 5g | 26% |
| Cholesterol 22mg | 7% |
| Sodium 70mg | 3% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 2g | 6% |
| Total Sugars 26g | |
| Protein 4g | 8% |
| Calcium 100mg | 8% |
| Iron 1mg | 4% |
| Potassium 194mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
