Ingredients
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1 (8 ounce) package cream cheese, softened
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½ cup butter, softened
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¾ cup confectioners' sugar
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2 tablespoons brown sugar
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1 teaspoon vanilla extract
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1 cup milk chocolate chips
Directions
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Beat together cream cheese, butter, confectioners' sugar, brown sugar, and vanilla in a large bowl with an electric mixer on medium-high speed until smooth and creamy.
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Stir in chocolate chips until well combined.
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Transfer cookie dough to a serving bowl. Cover and refrigerate until ready to serve.
Nutrition Facts (per serving)
| 185 | Calories |
| 14g | Fat |
| 14g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 185 | |
| % Daily Value * | |
| Total Fat 14g | 18% |
| Saturated Fat 9g | 44% |
| Cholesterol 34mg | 11% |
| Sodium 100mg | 4% |
| Total Carbohydrate 14g | 5% |
| Total Sugars 13g | |
| Protein 2g | 4% |
| Calcium 28mg | 2% |
| Iron 0mg | 1% |
| Potassium 21mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
