Ingredients
-
1 cup all-purpose flour
-
½ cup butter
-
1 cup finely chopped pecans
-
1 (8 ounce) package cream cheese
-
1 cup confectioners' sugar
-
3 cups frozen whipped topping, thawed
-
1 (3.9 ounce) package instant chocolate pudding mix
-
1 (3.4 ounce) package instant vanilla pudding mix
-
3 cups milk
-
2 tablespoons chopped pecans
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
-
In a medium bowl, cut the butter into the flour with a pastry blender or two knives, until mixture resembles coarse meal. Stir in pecans, press into bottom of a 9x13-inch baking dish and bake 15 minutes, or until golden. Cool completely.
-
In a medium bowl, combine cream cheese, confectioners' sugar and 1 cup whipped topping with electric mixer until smooth. In a separate bowl, whisk together chocolate pudding mix, vanilla pudding mix and milk until there are no lumps. Combine cream cheese mixture and milk mixture and stir until smooth. Pour onto cooled crust. Spread remaining 2 cups of whipped topping on top of pudding mixture. Sprinkle 2 tablespoons of chopped nuts over all. Chill in refrigerator until serving.
Nutrition Facts (per serving)
| 422 | Calories |
| 26g | Fat |
| 42g | Carbs |
| 6g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 422 | |
| % Daily Value * | |
| Total Fat 26g | 33% |
| Saturated Fat 13g | 67% |
| Cholesterol 46mg | 15% |
| Sodium 379mg | 16% |
| Total Carbohydrate 42g | 15% |
| Dietary Fiber 2g | 6% |
| Total Sugars 27g | |
| Protein 6g | 11% |
| Vitamin C 0mg | 0% |
| Calcium 100mg | 8% |
| Iron 1mg | 6% |
| Potassium 192mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
