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Tom Kha Gai Thai Soup

I fell in love with my local Thai restaurant's tom kha gai soup, and this is my closest match to it. It's delicious, healthful, and filling. The galangal, ginger, and lemon grass chunks are not meant to be eaten, so they can be thrown out or put back in the pot.

Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings

Ingredients

Original recipe (1X) yields 6 servings

  • 10 kaffir lime leaves

  • 4 cups chicken broth, or more to taste

  • 2 (14 ounce) cans coconut milk

  • 3 Thai chiles, chopped

  • 1 (1 inch) piece galangal, thinly sliced

  • 1 (1 inch) piece fresh ginger, sliced

  • 3 (5 ounce) skinless, boneless chicken breasts, thinly sliced

  • 1 stalk lemon grass, chopped

  • 2 (6 ounce) cans whole straw mushrooms, drained

  • 2 tablespoons fish sauce

  • 2 tablespoons white sugar

  • 3 tablespoons Key lime juice

  • 1 bunch fresh cilantro, chopped

Directions

  1. Devein lime leaves and cut into very thin slices; set aside.

  2. Combine chicken broth and coconut milk in a large pot; bring to a boil. Add chiles, galangal, and ginger and simmer over medium heat for 10 to 15 minutes. Add chicken, sliced lime leaves, and lemon grass and continue to cook until chicken is no longer pink in the centers, about 10 minutes.

  3. Turn off the heat and add the drained straw mushrooms, fish sauce, sugar, and lime juice. Stir well, and serve with plenty of fresh cilantro on top as a garnish.

Cook's Note:

You can make a flavorful chicken broth by simmering a rotisserie chicken carcass, garlic, onion, celery, salt, pepper, and 2 tablespoons soy sauce for a couple of hours in a stockpot with as much water as you desire, instead of using pre-made. If making your own, strain solids from broth and freeze all but 4 to 5 cups of the broth for later use.

Nutrition Facts (per serving)

402 Calories
31g Fat
16g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 402
% Daily Value *
Total Fat 31g 39%
Saturated Fat 25g 127%
Cholesterol 44mg 15%
Sodium 1417mg 62%
Total Carbohydrate 16g 6%
Dietary Fiber 4g 13%
Total Sugars 7g
Protein 21g 43%
Vitamin C 61mg 68%
Calcium 52mg 4%
Iron 6mg 36%
Potassium 633mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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