Ingredients
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1 large head cabbage, finely chopped
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1 (14.5 ounce) can diced tomatoes with juice
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1 onion, halved and thinly sliced
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1 tablespoon Italian seasoning
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salt and ground black pepper to taste
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1 pound lean ground beef
Directions
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Gather all ingredients.
![Ingredients to make ground beef and cabbage]()
Dotdash Meredith Food Studios
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Place cabbage, tomatoes with juice, onion, Italian seasoning, salt, and pepper into a Dutch oven or large pot over low heat; cook and stir until it begins to simmer.
![A large pot with cabbage, tomatoes with juice, onion, Italian seasoning, salt, and pepper]()
Dotdash Meredith Food Studios
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Add lean ground beef on top; cover and cook, stirring occasionally, until cabbage is tender and ground beef is cooked through, about 45 minutes.
![A large pot of ground beef and seasoned cabbage]()
Dotdash Meredith Food Studios
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Serve and enjoy!
![A large bowl of ground beef and cabbage with a wooden serving spoon, served with a glass of sparkling water]()
Dotdash Meredith Food Studios
Cook’s Note
Do not cook and drain your meat; most of the taste will leave. I use 90/10 ground beef for this recipe.
Nutrition Facts (per serving)
| 228 | Calories |
| 10g | Fat |
| 18g | Carbs |
| 18g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 228 | |
| % Daily Value * | |
| Total Fat 10g | 12% |
| Saturated Fat 4g | 19% |
| Cholesterol 50mg | 17% |
| Sodium 191mg | 8% |
| Total Carbohydrate 18g | 7% |
| Dietary Fiber 7g | 24% |
| Total Sugars 10g | |
| Protein 18g | 36% |
| Vitamin C 84mg | 94% |
| Calcium 132mg | 10% |
| Iron 4mg | 23% |
| Potassium 683mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
