Ingredients
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2 cups all-purpose flour
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1 teaspoon baking soda
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½ teaspoon salt
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1 cup white sugar
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½ cup butter, softened
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2 large eggs
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2 teaspoons vanilla extract
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2 ripe bananas, mashed
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1 cup fresh blueberries
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease 3 mini loaf pans.
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Mix flour, baking soda, and salt together in a medium bowl.
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Beat sugar and butter with an electric mixer in a large bowl until light in color and fluffy.
![Fluffy blob of butter and sugar inside a bowl]()
Dotdash Meredith Food Studios
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Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract; beat in mashed bananas.
![Mashed bananas are being poured into the bowl with the butter]()
Dotdash Meredith Food Studios
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Add flour mixture a little at a time, beating until just combined into a thick batter. Fold in blueberries until evenly distributed.
![Blueberries are added to the batter and are being folded into the batter]()
Dotdash Meredith Food Studios
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Pour batter into the prepared loaf pans.
![Batter is evenly distributed in three loaf pans]()
Dotdash Meredith Food Studios
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Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes, then transfer loaves to cool completely on a wire rack.
![The loafs are baked and have a golden brown color]()
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
| 197 | Calories |
| 7g | Fat |
| 31g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 15 | |
| Calories 197 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 4g | 21% |
| Cholesterol 41mg | 14% |
| Sodium 215mg | 9% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugars 16g | |
| Protein 3g | 6% |
| Vitamin C 2mg | 3% |
| Calcium 10mg | 1% |
| Iron 1mg | 6% |
| Potassium 94mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
