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Colorful Summer Peach Salsa

It may sound strange, but this fruity summer salsa is really good, and quite beautifully colored! I was hoping to make peach salsa one night and was improvising and experimenting and came up with this variation featuring peaches, cucumber and coconut. I recommend making this dish day-of, it's much prettier when it's fresh.

Prep Time:
20 mins
Additional Time:
1 hr
Total Time:
1 hr 20 mins
Servings:
6
Yield:
3 cups

Ingredients

Original recipe (1X) yields 6 servings

  • 2 fresh peaches, finely chopped

  • 1 large cucumber, diced

  • 1 Roma tomato, diced, or more to taste

  • ½ red onion, diced

  • ½ cup cream of coconut

  • ¼ cup chopped fresh cilantro

  • 1 tablespoon lime juice

  • 1 teaspoon chili powder, or to taste

Directions

  1. Stir together peaches, cucumber, tomato, red onion, cream of coconut, cilantro, lime juice, and chili powder in a large bowl. Place in the refrigerator until flavors combine, about 1 to 2 hours. Serve at cool room temperature.

Nutrition Facts (per serving)

119 Calories
5g Fat
20g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 119
% Daily Value *
Total Fat 5g 6%
Saturated Fat 4g 18%
Sodium 22mg 1%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 3%
Total Sugars 18g
Protein 1g 1%
Vitamin C 19mg 21%
Calcium 17mg 1%
Iron 0mg 2%
Potassium 139mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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