Ingredients
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1 (16 ounce) bottle Italian dressing (such as Olive Garden℠ Signature Italian Dressing)
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1/4 cup grated Parmesan cheese
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4 boneless skinless chicken breasts
Directions
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Stir Italian dressing and Parmesan cheese together in a bowl.
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Place chicken in a slow cooker, and pour dressing mixture over chicken. Cover and cook on Low until chicken is tender, no longer pink in the center, and the juices run clear, about 8 hours.
Editor's Note:
Nutrition data for this recipe includes the full amount of Italian dressing. The actual amount of dressing consumed will vary.
Nutrition Facts (per serving)
| 506 | Calories |
| 31g | Fat |
| 15g | Carbs |
| 39g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 506 | |
| % Daily Value * | |
| Total Fat 31g | 40% |
| Saturated Fat 6g | 28% |
| Cholesterol 107mg | 36% |
| Sodium 1368mg | 59% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 0g | 0% |
| Total Sugars 13g | |
| Protein 39g | 79% |
| Vitamin C 0mg | 1% |
| Calcium 87mg | 7% |
| Iron 2mg | 9% |
| Potassium 417mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
