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No Bake Bumpy Peanut Butter Nuggets

Kids love to make (and eat) these sugar free cookies.

Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
30
Yield:
30 small balls

Ingredients

Original recipe (1X) yields 30 servings

  • ½ cup natural peanut butter

  • ¼ cup nonfat dry milk powder

  • ¼ cup unsweetened flaked coconut

  • cup rolled oats

  • ½ teaspoon ground cinnamon

  • ¼ cup wheat germ

  • ¼ cup unsweetened apple juice concentrate, thawed

Directions

  1. Combine peanut butter, milk powder, and coconut in a large mixing bowl. Stir in oats, ground cinnamon, wheat germ, and apple juice concentrate until thoroughly combined.

  2. Shape the mixture into 1 inch balls. Chill thoroughly before serving; store remaining nuggets in the refrigerator.

Nutrition Facts (per serving)

46 Calories
3g Fat
4g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 30
Calories 46
% Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 4%
Cholesterol 0mg 0%
Sodium 18mg 1%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 2g 4%
Vitamin C 2mg 2%
Calcium 17mg 1%
Iron 0mg 2%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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