Ingredients
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1 cup packed brown sugar
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¾ cup butter
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1 large egg
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1 cup applesauce
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2 ½ cups all-purpose flour
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¾ teaspoon ground cinnamon
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½ teaspoon baking soda
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½ teaspoon salt
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¼ teaspoon ground nutmeg
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¼ teaspoon ground cloves
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1 cup chopped walnuts
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1 cup raisins
Directions
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Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
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Beat sugar and butter in a large bowl with an electric mixer until smooth and light in color. Stir in egg, and then applesauce until well blended. Combine flour, cinnamon, baking soda, salt, nutmeg, and cloves; stir into applesauce mixture. Fold in walnuts and raisins.
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Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.
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Bake in the preheated oven until edges are golden brown, about 10 to 12 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
| 78 | Calories |
| 4g | Fat |
| 11g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 60 | |
| Calories 78 | |
| % Daily Value * | |
| Total Fat 4g | 5% |
| Saturated Fat 1g | 4% |
| Cholesterol 3mg | 1% |
| Sodium 33mg | 1% |
| Total Carbohydrate 11g | 4% |
| Dietary Fiber 0g | 1% |
| Total Sugars 6g | |
| Protein 1g | 2% |
| Vitamin C 0mg | 0% |
| Calcium 8mg | 1% |
| Iron 0mg | 2% |
| Potassium 43mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
