Ingredients
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2 cups white sugar
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⅓ cup unsweetened cocoa powder
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½ cup milk
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½ cup butter
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3 ½ cups quick cooking oats
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1 cup flaked coconut
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½ cup chopped peanuts
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1 pinch salt
Directions
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Gather all ingredients.
Allrecipes/Karen Hibbard
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Bring sugar, cocoa, milk, and butter to a boil in a saucepan. Remove from heat.
Allrecipes/Karen Hibbard
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Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Allrecipes/Karen Hibbard
Nutrition Facts (per serving)
| 180 | Calories |
| 7g | Fat |
| 28g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 48 | |
| Calories 180 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 4g | 19% |
| Cholesterol 11mg | 4% |
| Sodium 46mg | 2% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 2g | 8% |
| Total Sugars 18g | |
| Protein 3g | 6% |
| Calcium 17mg | 1% |
| Iron 1mg | 4% |
| Potassium 101mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
