Ingredients
-
¼ cup butter
-
1 (10 ounce) package large marshmallows
-
5 cups chocolate flavored crispy rice cereal
-
⅓ cup sweetened flaked coconut
Directions
-
Grease a 9x13 inch pan. Melt butter in large sauce pan over medium-low heat. Add marshmallows and stir until melted and smooth. Remove from heat.
-
Quickly stir the marshmallow mixture into the cereal and coconut to coat. Press into the prepared pan with the back of a buttered spoon. Cool completely before cutting into squares.
Nutrition Facts (per serving)
| 92 | Calories |
| 3g | Fat |
| 18g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 24 | |
| Calories 92 | |
| % Daily Value * | |
| Total Fat 3g | 3% |
| Saturated Fat 2g | 9% |
| Cholesterol 5mg | 2% |
| Sodium 81mg | 4% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 0g | 1% |
| Total Sugars 10g | |
| Protein 1g | 1% |
| Vitamin C 4mg | 5% |
| Calcium 3mg | 0% |
| Iron 2mg | 11% |
| Potassium 22mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
