Ingredients
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2 (8 ounce) cans refrigerated crescent rolls
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2 large Granny Smith apples - peeled, cored, and cut into 8 wedges each
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1 cup butter, melted
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1 ½ cups white sugar
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1 tablespoon ground cinnamon
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1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
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Unroll the crescent roll dough, and separate the sheets into individual triangles. Roll each apple wedge into a triangle of dough, and place them into the baking dish, seam sides down.
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Mix the melted butter, sugar, and cinnamon in a bowl, and spoon evenly over the dough-wrapped apple slices. Pour the soda over the rolls.
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Bake in the preheated oven until the top is browned, the apples are cooked through, and the cobbler is bubbling, 45 to 50 minutes.
Amanda Rose Curtis
Nutrition Facts (per serving)
| 613 | Calories |
| 35g | Fat |
| 72g | Carbs |
| 4g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 613 | |
| % Daily Value * | |
| Total Fat 35g | 45% |
| Saturated Fat 18g | 88% |
| Cholesterol 61mg | 20% |
| Sodium 611mg | 27% |
| Total Carbohydrate 72g | 26% |
| Dietary Fiber 2g | 5% |
| Total Sugars 52g | |
| Protein 4g | 9% |
| Vitamin C 3mg | 3% |
| Calcium 19mg | 1% |
| Iron 2mg | 9% |
| Potassium 70mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
