Ingredients
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¾ cup cola-flavored carbonated beverage (such as Coca-Cola)
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¼ cup white sugar
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¼ cup soy sauce
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¼ cup water
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2 green onions, chopped
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3 tablespoons sesame oil
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1 tablespoon minced garlic
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1 ½ teaspoons sesame seeds
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1 teaspoon ground black pepper
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2 pounds short ribs
Directions
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Whisk cola, sugar, soy sauce, water, green onions, sesame oil, garlic, sesame seeds, and black pepper together in a bowl until combined. Pour into a resealable plastic bag. Add short ribs, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours.
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Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove short ribs from marinade, discarding marinade.
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Cook until browned and reach desired doneness, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Cook's Note:
Add red chili paste, or sambal, to make it a bit spicy.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts (per serving)
| 647 | Calories |
| 52g | Fat |
| 21g | Carbs |
| 23g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 647 | |
| % Daily Value * | |
| Total Fat 52g | 67% |
| Saturated Fat 19g | 96% |
| Cholesterol 93mg | 31% |
| Sodium 956mg | 42% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 1g | 2% |
| Total Sugars 18g | |
| Protein 23g | 46% |
| Vitamin C 2mg | 2% |
| Calcium 40mg | 3% |
| Iron 3mg | 17% |
| Potassium 298mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
