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Ingredients
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1 cup white sugar
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3 tablespoons unsweetened cocoa powder
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½ teaspoon salt
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1 teaspoon ground cinnamon
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¾ cup evaporated milk
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1 teaspoon vanilla extract
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2 tablespoons butter
Directions
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In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to mix and to eliminate lumps.
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Pour in evaporated milk and bring to a boil over medium-high heat; boil for 2 minutes, remove from heat and stir in vanilla and butter.
Nutrition Facts (per serving)
161 | Calories |
5g | Fat |
29g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 161 | |
% Daily Value * | |
Total Fat 5g | 6% |
Saturated Fat 3g | 16% |
Cholesterol 15mg | 5% |
Sodium 191mg | 8% |
Total Carbohydrate 29g | 10% |
Dietary Fiber 1g | 3% |
Total Sugars 28g | |
Protein 2g | 4% |
Vitamin C 1mg | 1% |
Calcium 68mg | 5% |
Iron 0mg | 2% |
Potassium 106mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.