Ingredients
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1 pound lean ground beef
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1 pound beef sausage
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1 onion, finely diced
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1 (8 ounce) package dirty rice mix
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2 cups water
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1 (10 ounce) can diced tomatoes with green chile peppers
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2 (15 ounce) cans kidney beans, drained
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salt and pepper to taste
Directions
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In a skillet over medium heat, brown the ground beef, sausage, and onion; drain.
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In a large pan, combine rice mix and 2 cups water. Add diced tomatoes and chilies. Stir in the kidney beans. Bring to a boil, then add meat mixture. Season with salt and pepper. Return to boil, reduce heat, and cover, stirring occasionally. Cook for 25 minutes, until rice is easily fluffed with a fork.
Nutrition Facts (per serving)
| 485 | Calories |
| 24g | Fat |
| 41g | Carbs |
| 26g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 485 | |
| % Daily Value * | |
| Total Fat 24g | 30% |
| Saturated Fat 10g | 48% |
| Cholesterol 72mg | 24% |
| Sodium 1541mg | 67% |
| Total Carbohydrate 41g | 15% |
| Dietary Fiber 7g | 25% |
| Total Sugars 1g | |
| Protein 26g | 52% |
| Vitamin C 3mg | 4% |
| Calcium 51mg | 4% |
| Iron 4mg | 19% |
| Potassium 280mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
