German Semolina Pudding

This is a delicious traditional German dessert-type dish that your kids will love! It's a sweet semolina pudding served with anything from applesauce to ground cinnamon and sugar. You can adjust the amount of sugar to your preferred sweetness.

Prep Time:

5 mins

Cook Time:

20 mins

Total Time:

25 mins

Servings:

Jump to Nutrition Facts

Ingredients

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Original recipe (1X) yields 2 servings

2 cups milk
1 ½ tablespoons white sugar
⅓ cup semolina

Directions

Combine milk and sugar in a saucepan over medium heat; bring to a boil then immediately remove from heat. (Milk tends to boil over as soon as it boils, so stay with it!)
Stir in semolina. Return to medium heat; bring to a boil, stirring until thickened but still pourable. Pour into serving bowls; top with your favorite hot cereal toppings.

Nutrition Facts (per serving)

259	Calories
5g	Fat
41g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 259
% Daily Value *
Total Fat 5g	7%
Saturated Fat 3g	16%
Cholesterol 20mg	7%
Sodium 100mg	4%
Total Carbohydrate 41g	15%
Dietary Fiber 1g	4%
Total Sugars 21g
Protein 12g	23%
Vitamin C 1mg	1%
Calcium 290mg	22%
Iron 0mg	2%
Potassium 418mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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