Ingredients
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8 links fully-cooked breakfast sausage
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1 (8-ounce) package refrigerated rescent rolls
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1/2 teaspoon chai latte mix, or to taste
Directions
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Preheat the oven to 350 degrees F (180 degrees C). Line a baking sheet with parchment.
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Place sausages on a plate, and partially warm in a microwave, about 30 seconds.
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Sprinkle 1/2 teaspoon chai mix on a plate. Separate crescent roll dough into triangles; press each side of one crescent roll triangle into chai powder. Place a sausage link at the wide end of the triangle, and roll it up. Place on the prepared baking sheet.
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Repeat with remaining crescent rolls and sausages, using additional chai mix as needed.
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Bake in the preheated oven until golden and sausage is heated through, 10 to 12 minutes.
Nutrition Facts (per serving)
| 176 | Calories |
| 11g | Fat |
| 12g | Carbs |
| 6g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 176 | |
| % Daily Value * | |
| Total Fat 11g | 15% |
| Saturated Fat 5g | 25% |
| Cholesterol 36mg | 12% |
| Sodium 303mg | 13% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 1g | 2% |
| Total Sugars 3g | |
| Protein 6g | 13% |
| Vitamin C 0mg | 0% |
| Calcium 12mg | 1% |
| Iron 1mg | 4% |
| Potassium 109mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
