Ingredients
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2 green onions, chopped
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¼ cup mayonnaise
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2 tablespoons salsa
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8 slices sourdough bread
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½ pound deli-sliced turkey
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4 slices pepper Jack cheese
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4 tablespoons butter
Directions
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Gather all ingredients.
![Grilled Hot Turkey Sandwich ingredients on a counter]()
Dotdash Meredith Food Studios
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Mix together green onions, mayonnaise, and salsa in a small bowl until well combined.
![Green onions, mayonnaise, and salsa mixture in a small glass bowl]()
Dotdash Meredith Food Studios
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Spread sauce over each bread slice. Layer turkey and pepper Jack cheese on 4 bread slices. Top with remaining bread slices to make 4 sandwiches.
![Bread with the salsa spread, turkey, and cheese on a wooden cutting board]()
Dotdash Meredith Food Studios
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Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in hot butter until bottoms are lightly toasted. Add remaining butter to the skillet, then flip sandwiches over. Cook until browned on the other side and cheese is melted.
![Grilled Hot Turkey Sandwiches cooking in a pan on a burner]()
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
| 515 | Calories |
| 34g | Fat |
| 33g | Carbs |
| 22g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 515 | |
| % Daily Value * | |
| Total Fat 34g | 43% |
| Saturated Fat 15g | 74% |
| Cholesterol 89mg | 30% |
| Sodium 1373mg | 60% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 2g | 5% |
| Total Sugars 2g | |
| Protein 22g | 43% |
| Vitamin C 2mg | 2% |
| Calcium 195mg | 15% |
| Iron 3mg | 17% |
| Potassium 261mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
