Delicious Grilled Hamburgers

These grilled burgers are tender and juicy with a smoky flavor. Serve on buns with your favorite toppings.

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

Yield:

3 burgers

Jump to Nutrition Facts

Ingredients

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Original recipe (1X) yields 3 servings

1 pound lean ground beef
1 tablespoon Worcestershire sauce
1 tablespoon liquid smoke flavoring or less to taste (Optional)
1 teaspoon garlic powder
1 tablespoon olive oil
seasoned salt to taste

Directions

Gather the ingredients.

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Preheat an outdoor grill for high heat and lightly oil the grate.
Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined.

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With minimal handling, form mixture into three patties.

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Brush oil onto both sides of each patty, then season with salt.

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Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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Nutrition Facts (per serving)

396	Calories
30g	Fat
2g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 396
% Daily Value *
Total Fat 30g	38%
Saturated Fat 10g	48%
Cholesterol 99mg	33%
Sodium 220mg	10%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 28g	56%
Vitamin C 1mg	1%
Calcium 21mg	2%
Iron 3mg	16%
Potassium 399mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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