Ingredients
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3 cups water
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2 cups white sugar
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¼ cup unflavored gelatin
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1 ½ cups confectioners' sugar, sifted
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⅔ cup corn flour
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¼ teaspoon cream of tartar
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½ teaspoon rose water
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3 drops pink food coloring, or as desired
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¾ cup confectioners' sugar, sifted
Directions
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Combine water, white sugar, and gelatin in a large microwave-safe bowl; heat in microwave on high for 7 minutes. Stir sugar mixture and cook in microwave for 7 minutes more.
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Mix 1 1/2 cups confectioners' sugar, corn flour, and cream of tartar together in a bowl; stir into sugar mixture. Heat mixture in microwave on high for 6 minutes more. Stir rose water and food coloring into mixture.
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Lightly grease a 7x11-inch baking dish. Pour mixture into the greased dish; refrigerate until firm, about 30 minutes.
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Cut Turkish delight into small squares using a wet knife.
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Place 3/4 cup confectioners' sugar in a bowl. Roll Turkish delight in the confectioners' sugar until evenly coated. Store in an airtight container in the refrigerator.
Nutrition Facts (per serving)
| 87 | Calories |
| 22g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 35 | |
| Calories 87 | |
| % Daily Value * | |
| Sodium 2mg | 0% |
| Total Carbohydrate 22g | 8% |
| Total Sugars 19g | |
| Protein 1g | 2% |
| Calcium 1mg | 0% |
| Potassium 6mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
