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Mango-Mint Lassi with Indian Sweet Spices

It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.

Prep Time:
15 mins
Total Time:
15 mins
Servings:
3
Yield:
3 servings

Ingredients

Original recipe (1X) yields 3 servings

  • 1 large mango - peeled, seeded, and diced

  • 3 tablespoons brown sugar

  • 2 tablespoons chopped fresh mint

  • 1 teaspoon freshly ground star anise

  • 1 teaspoon freshly ground cardamom

  • 1 tablespoon lime juice

  • 2 cups plain yogurt

  • 3 sprigs fresh mint for garnish

Directions

  1. Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.

Nutrition Facts (per serving)

228 Calories
3g Fat
44g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 228
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 9%
Cholesterol 10mg 3%
Sodium 121mg 5%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 8%
Total Sugars 40g
Protein 9g 19%
Vitamin C 34mg 38%
Calcium 336mg 26%
Iron 1mg 5%
Potassium 590mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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