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Ingredients
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1 cup white sugar
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½ cup unsalted butter, softened
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¾ cup all-purpose flour
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4 cups sliced apples
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1 teaspoon ground cinnamon
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½ cup water
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
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Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
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Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
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Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.
Nutrition Facts (per serving)
361 | Calories |
16g | Fat |
56g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 361 | |
% Daily Value * | |
Total Fat 16g | 20% |
Saturated Fat 10g | 49% |
Cholesterol 41mg | 14% |
Sodium 111mg | 5% |
Total Carbohydrate 56g | 20% |
Dietary Fiber 2g | 9% |
Total Sugars 41g | |
Protein 2g | 4% |
Vitamin C 3mg | 4% |
Calcium 16mg | 1% |
Iron 1mg | 5% |
Potassium 102mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.