Ingredients
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cooking spray
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⅓ cup brown sugar
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3 ½ tablespoons butter, at room temperature
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1 banana, mashed
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1 egg
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2 tablespoons honey
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1 cup self-rising flour
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½ teaspoon ground cinnamon
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1 pinch salt
Directions
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Preheat an air fryer to 320 degrees F (160 degrees C). Spray a small fluted tube pan with cooking spray.
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Beat sugar and butter together together in a bowl using an electric mixer until creamy. Combine banana, egg, and honey in a separate bowl. Whisk banana mixture into butter mixture until smooth.
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Sift flour, cinnamon, and salt into the combined banana-butter mixture. Mix batter until smooth. Transfer to the prepared pan; level the surface using the back of a spoon.
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Place the cake pan in the air fryer basket. Slide the basket into the air fryer and set the timer for 30 minutes. Bake until a toothpick inserted into the cake comes out clean.
Recipe Tip
This recipe also works well in a toaster oven or regular oven; add 5 minutes to the cook time.
Nutrition Facts (per serving)
| 347 | Calories |
| 12g | Fat |
| 57g | Carbs |
| 5g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 347 | |
| % Daily Value * | |
| Total Fat 12g | 15% |
| Saturated Fat 7g | 35% |
| Cholesterol 73mg | 24% |
| Sodium 531mg | 23% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 2g | 6% |
| Total Sugars 30g | |
| Protein 5g | 10% |
| Vitamin C 3mg | 3% |
| Calcium 136mg | 10% |
| Iron 2mg | 11% |
| Potassium 195mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
