Ingredients
-
cooking spray
-
½ teaspoon cornmeal
-
1 (16 ounce) package prepared pizza dough
-
1 ½ cups cooked spaghetti
-
¼ cup spaghetti sauce, or to taste
-
6 cooked meatballs, chopped - or to taste
-
½ cup shredded mozzarella cheese
-
2 tablespoons butter, melted
-
½ teaspoon garlic salt, or to taste
Directions
-
Preheat oven to 350 degrees F (175 degrees C). Spray a large baking sheet with cooking spray and sprinkle lightly with cornmeal.
-
Roll pizza dough on a floured work surface into a 9x12-inch rectangle.
-
Mix spaghetti with spaghetti sauce in a bowl until pasta is coated. Spread spaghetti and sauce down the center of the dough rectangle, leaving about 1 inch at the top and bottom uncovered. Spread meatballs in a line down the center of the spaghetti. Sprinkle mozzarella cheese over spaghetti and meatballs. Roll the dough over the filling, starting at a long edge. Pinch ends and seam tightly closed. Transfer roll to the prepared baking sheet.
-
Bake in the preheated oven until crust is browned and filling is hot, 20 to 25 minutes. Brush roll with melted butter and sprinkle with garlic salt. Serve warm or cold.
Nutrition Facts (per serving)
| 374 | Calories |
| 12g | Fat |
| 49g | Carbs |
| 15g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 374 | |
| % Daily Value * | |
| Total Fat 12g | 16% |
| Saturated Fat 5g | 24% |
| Cholesterol 40mg | 13% |
| Sodium 812mg | 35% |
| Total Carbohydrate 49g | 18% |
| Dietary Fiber 2g | 7% |
| Total Sugars 5g | |
| Protein 15g | 31% |
| Vitamin C 0mg | 0% |
| Calcium 91mg | 7% |
| Iron 3mg | 17% |
| Potassium 131mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
