Ingredients
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2 tablespoons olive oil, divided
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2 cups diced onion
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3 cups cooked, finely chopped chicken meat
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1 ½ cups seasoned dry bread crumbs
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2 large eggs, lightly beaten
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1 large egg, lightly beaten (Optional)
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1 tablespoon chopped fresh parsley
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1 teaspoon salt
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½ teaspoon ground black pepper
Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Heat 1 tablespoon oil in a large skillet over medium heat. Add onion and sauté until translucent, about 5 minutes. Remove from the heat.
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Combine chicken, bread crumbs, and two eggs in a large bowl; stir in onion until well combined. If mixture is too dry to form patties, mix in remaining egg. Mix in parsley, salt, and pepper.
Dotdash Meredith Food Studios
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Form into small patties.
Dotdash Meredith Food Studios
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Wipe out the skillet; add remaining 1 tablespoon oil and heat over medium heat. Working in batches, fry patties until golden brown and crispy, 4 to 6 minutes per side.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
| 276 | Calories |
| 8g | Fat |
| 25g | Carbs |
| 25g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 276 | |
| % Daily Value * | |
| Total Fat 8g | 10% |
| Saturated Fat 2g | 11% |
| Cholesterol 120mg | 40% |
| Sodium 660mg | 29% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber 2g | 8% |
| Total Sugars 4g | |
| Protein 25g | 51% |
| Vitamin C 5mg | 5% |
| Calcium 82mg | 6% |
| Iron 3mg | 14% |
| Potassium 285mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
