Ingredients
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4 medium apples - peeled, cored, and diced
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2 tablespoons apple cider vinegar
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1 cup white sugar
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1 cup brown sugar
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2 large eggs
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1 teaspoon vanilla extract
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2 sticks butter, melted and cooled
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2 cups all-purpose flour
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¼ cup unsweetened cocoa powder
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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½ teaspoon ground nutmeg
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1 pinch sea salt
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2 tablespoons all-purpose flour
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½ cup chocolate chips
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan and dust with flour.
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Place apples in a bowl and sprinkle with vinegar. Set aside.
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Whisk white sugar, brown sugar, eggs, and vanilla extract together in a large bowl until well combined and pale brown. Add melted butter and whisk until smooth. Add flour, cocoa powder, baking powder, cinnamon, nutmeg, and salt. Whisk until brownie batter is well combined.
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Sprinkle 2 tablespoons flour over apples in the bowl and toss to coat. Fold floured apples and chocolate chips into the brownie batter; batter will be thick. Spread batter evenly into the prepared pan.
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Bake in the preheated oven until top is no longer shiny and a toothpick inserted in the center comes out clean, about 30 minutes, but check after 25 minutes and do not overbake.
Cook's Note:
You can use lemon juice in place of apple cider vinegar.
Nutrition Facts (per serving)
| 403 | Calories |
| 19g | Fat |
| 58g | Carbs |
| 4g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 403 | |
| % Daily Value * | |
| Total Fat 19g | 24% |
| Saturated Fat 11g | 57% |
| Cholesterol 72mg | 24% |
| Sodium 194mg | 8% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 3g | 10% |
| Total Sugars 37g | |
| Protein 4g | 9% |
| Vitamin C 2mg | 2% |
| Calcium 55mg | 4% |
| Iron 2mg | 12% |
| Potassium 162mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
