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Ingredients
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1 ½ cups white sugar
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½ cup margarine
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2 eggs
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2 tablespoons unsweetened cocoa powder
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1 ½ teaspoons salt
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2 cups applesauce
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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2 cups all-purpose flour
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2 tablespoons white sugar
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1 cup semisweet chocolate chips
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1 cup chopped walnuts
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon, and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into a 10 1/2x15 1/2-inch jelly roll pan.
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Combine 2 tablespoon sugar, 1 cup chocolate chips, and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.
Nutrition Facts (per serving)
103 | Calories |
5g | Fat |
15g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 103 | |
% Daily Value * | |
Total Fat 5g | 6% |
Saturated Fat 1g | 6% |
Cholesterol 8mg | 3% |
Sodium 125mg | 5% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 1g | 3% |
Total Sugars 10g | |
Protein 1g | 3% |
Vitamin C 0mg | 0% |
Calcium 7mg | 1% |
Iron 1mg | 3% |
Potassium 44mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.