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Ingredients
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1 cup salted butter, softened
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1 cup white sugar
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1 cup lightly packed light brown sugar
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2 large eggs
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2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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6 McIntosh apples - peeled, cored, and diced
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
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Beat butter, white sugar, brown sugar, and eggs in a bowl with an electric mixer until smooth and creamy. Beat flour into butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
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Bake in the preheated oven until a toothpick inserted into the center comes out with moist crumbs, about 45 minutes.
Nutrition Facts (per serving)
315 | Calories |
13g | Fat |
48g | Carbs |
3g | Protein |
Nutrition Facts | |
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Servings Per Recipe 15 | |
Calories 315 | |
% Daily Value * | |
Total Fat 13g | 17% |
Saturated Fat 8g | 40% |
Cholesterol 57mg | 19% |
Sodium 134mg | 6% |
Total Carbohydrate 48g | 18% |
Dietary Fiber 2g | 7% |
Total Sugars 33g | |
Protein 3g | 6% |
Vitamin C 3mg | 3% |
Calcium 45mg | 3% |
Iron 1mg | 6% |
Potassium 110mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.