Ingredients
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2 pears - peeled, cored, and diced
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1 teaspoon lemon juice
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¾ teaspoon ground cinnamon, divided
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2 tablespoons quick-cooking oats
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1 tablespoon all-purpose flour
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1 tablespoon brown sugar
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1 tablespoon salted butter, softened
Directions
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Preheat the air fryer to 360 degrees F (180 degrees C).
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Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.
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Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.
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Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.
Cook's Note:
You can use different fruits too, like peaches, apples, or berries.
Nutrition Facts (per serving)
| 234 | Calories |
| 6g | Fat |
| 46g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 234 | |
| % Daily Value * | |
| Total Fat 6g | 8% |
| Saturated Fat 4g | 19% |
| Cholesterol 15mg | 5% |
| Sodium 45mg | 2% |
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 8g | 27% |
| Total Sugars 27g | |
| Protein 2g | 4% |
| Vitamin C 10mg | 11% |
| Calcium 38mg | 3% |
| Iron 1mg | 5% |
| Potassium 289mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
