Ingredients
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5 fresh basil leaves
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1 tablespoon agave syrup or honey
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1 fluid ounce fresh lime juice
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3 fluid ounces pomegranate juice
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4 fluid ounces club soda
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ice cubes, as needed
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1 lime wedge
Directions
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In a shaker, add basil leaves with lime juice and agave syrup and mash with a cocktail muddler. Add pomegranate juice to the shaker and shake well.
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Fill a glass with ice cubes and strain shaker contents into the glass. Top with club soda and garnish with lime wedge.
Nutrition Facts (per serving)
| 133 | Calories |
| 1g | Fat |
| 35g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 133 | |
| % Daily Value * | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Total Carbohydrate 35g | 13% |
| Dietary Fiber 2g | 8% |
| Total Sugars 25g | |
| Protein 1g | 2% |
| Vitamin C 32mg | 36% |
| Calcium 59mg | 5% |
| Iron 1mg | 3% |
| Potassium 314mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
