banner
logologo
search
INGREDIENTSdown
CUISINESdown

Kohlrabi and Apple Slaw

I came up with this kohlrabi and apple slaw recipe when my husband decided to grow our own kohlrabi and I had never had it before. This makes a different but tasty slaw that will go well with most everything.

Prep Time:
15 mins
Total Time:
15 mins
Servings:
6

Ingredients

Original recipe (1X) yields 6 servings

  • ¾ cup mayonnaise

  • 2 tablespoons apple cider vinegar

  • 1 tablespoon lemon juice

  • 1 tablespoon prepared mustard

  • 1 teaspoon white sugar

  • 4 kohlrabi bulbs, peeled and grated

  • 4 apples, peeled, cored, and diced

  • salt and ground black pepper to taste

Directions

  1. Whisk mayonnaise, vinegar, lemon juice, mustard, and sugar together in a bowl.

  2. Toss kohlrabi and apples together in a large bowl; add mayonnaise dressing and toss to coat. Season with salt and black pepper.

Nutrition Facts (per serving)

205 Calories
10g Fat
29g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 205
% Daily Value *
Total Fat 10g 13%
Saturated Fat 2g 8%
Cholesterol 8mg 3%
Sodium 266mg 12%
Total Carbohydrate 29g 11%
Dietary Fiber 7g 25%
Total Sugars 16g
Protein 3g 6%
Vitamin C 88mg 98%
Calcium 44mg 3%
Iron 1mg 4%
Potassium 578mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

goTop