Ingredients
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1/2 pound fresh Mexican chorizo, casings removed
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1/2 pound ground pork or milkd breakfast sausage, casings removed
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1 1/4 cups all-purpose baking mix (such as Bisquick®)
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¾ cup finely ground nacho cheese-flavored chips (such as Doritos®)
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1 (8-ounce) package pre-shredded Mexican cheese blend
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2 tablespoons finely chopped pickled jalapeno
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2 tablespoons chopped fresh cilantro
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1 cup sour cream
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1/3 cup prepared salsa
Directions
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Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil or parchment paper sprayed with nonstick cooking spray.
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Using a stand mixer with a paddle attachment, beat together sausages, Bisquick, Doritos, cheese, jalapeño, and cilantro with until well blended.
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Using a small ice cream scoop, scoop and roll 1-inch balls, and place 1-inch apart on prepared baking sheet. Bake in preheated oven until cooked through, about 20 minutes.
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While sausage balls bake, stir together sour cream and salsa. Serve sausage balls with sour cream-salsa dip.
![dorito sausage balls topped with jalapeno slices and served with sour cream-salsa dip]()
Dotdash Meredith Video Studios
Cook’s Note
You can easily make these in advance - just form the sausage balls and freeze them in a single layer on a baking sheet; once frozen, transfer to a freezer-safe container. When you're ready to serve, pop them straight from the freezer to the oven and bake for 30 to 35 minutes.
Nutrition Facts (per serving)
| 327 | Calories |
| 24g | Fat |
| 12g | Carbs |
| 14g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 327 | |
| % Daily Value * | |
| Total Fat 24g | 31% |
| Saturated Fat 10g | 51% |
| Cholesterol 62mg | 21% |
| Sodium 713mg | 31% |
| Total Carbohydrate 12g | 5% |
| Dietary Fiber 1g | 2% |
| Total Sugars 3g | |
| Protein 14g | 29% |
| Vitamin C 1mg | 1% |
| Calcium 177mg | 14% |
| Iron 1mg | 6% |
| Potassium 231mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
