Ingredients
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3 cups halved cherry or grape tomatoes
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2 tablespoons olive oil
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3 cloves garlic, finely minced
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1 teaspoon dried basil
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salt and freshly ground black pepper to taste
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1 (5.2 ounce) package spreadable French cheese, such as Boursin® Garlic & Fine Herbs
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chopped fresh basil or sliced green onion for garnish
Directions
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Preheat the oven to 400 degrees F (200 degrees C).
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Combine tomatoes, olive oil, garlic, basil, salt, and pepper in a baking dish. Make a well in the center, and drop in the Boursin cheese.
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Bake in the preheated oven until the cheese starts to lightly brown, 35 to 40 minutes. Use a fork to mash the cheese and then stir some of the tomatoes into it.
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Garnish with fresh chopped basil or sliced green onions, and serve immediately.
Nutrition Facts (per serving)
| 111 | Calories |
| 6g | Fat |
| 12g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 111 | |
| % Daily Value * | |
| Total Fat 6g | 8% |
| Saturated Fat 2g | 8% |
| Cholesterol 5mg | 2% |
| Sodium 88mg | 4% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 2g | 6% |
| Total Sugars 2g | |
| Protein 3g | 7% |
| Vitamin C 18mg | 21% |
| Calcium 95mg | 7% |
| Iron 1mg | 5% |
| Potassium 294mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
