Ingredients
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2 ½ cups apples - peeled, cored, and sliced
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1 cup sifted all-purpose flour
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1 cup white sugar
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½ teaspoon ground cinnamon
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¼ teaspoon salt
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½ cup butter, softened
Directions
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Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
![Ingredients to make apple crisp]()
Dotdash Meredith Food Studios
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Arrange apple slices evenly in the prepared baking dish.
![A greased, square baking dish lined with sliced apples]()
Dotdash Meredith Food Studios
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Sift flour, sugar, cinnamon, and salt into a bowl.
![A metal sifted with flour, sugar, cinnamon, and salt set over a large glass bowl]()
Dotdash Meredith Food Studios
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Cut in butter using a pastry blender, or 2 knives, until mixture resembles coarse cornmeal; sprinkle over apples.
![A greased, square baking dish lined with sliced apples topped with butter-crumb mixture, with extra crumb mixture in a glass bowl on the side]()
Dotdash Meredith Food Studios
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Bake in the preheated oven until topping is golden, 40 to 45 minutes.
![A square baking dish of golden brown apple crisp]()
Dotdash Meredith Food Studios
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Cool slightly before serving.
![A bowl of apple crisp, topped with vanilla ice cream and served with coffee]()
Dotdash Meredith Food Studios
Recipe Tip
The butter should be gently cut into the flour so it remains in small lumps. This will result in a light, crunchy topping.
Nutrition Facts (per serving)
| 365 | Calories |
| 16g | Fat |
| 56g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 365 | |
| % Daily Value * | |
| Total Fat 16g | 20% |
| Saturated Fat 10g | 49% |
| Cholesterol 41mg | 14% |
| Sodium 207mg | 9% |
| Total Carbohydrate 56g | 20% |
| Dietary Fiber 2g | 6% |
| Total Sugars 38g | |
| Protein 2g | 5% |
| Vitamin C 2mg | 2% |
| Calcium 13mg | 1% |
| Iron 1mg | 6% |
| Potassium 77mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
